Creamy Asian Slaw Recipe

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Creamy Asian Slaw
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Ingredients
5
Count
Nutrition
29
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Combine cooking creme and dressing in large bowl.
  2. Add remaining ingredients; toss to coat.
  3. Refrigerate 1 hour. Stir before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.19 Kcal (122 kJ)
Calories from fat 15.04 Kcal
% Daily Value*
Total Fat 1.67g 3%
Cholesterol 0.42mg 0%
Sodium 45.5mg 2%
Potassium 30.95mg 1%
Total Carbs 3.41g 1%
Sugars 2.44g 10%
Dietary Fiber 0.36g 1%
Protein 0.5g 1%
Vitamin C 1.8mg 3%
Iron 0.1mg 1%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 266.54 Kcal (1116 kJ)
Calories from fat 137.31 Kcal
% Daily Value*
Total Fat 15.26g 3%
Cholesterol 3.79mg 0%
Sodium 415.44mg 2%
Potassium 282.63mg 1%
Total Carbs 31.16g 1%
Sugars 22.29g 10%
Dietary Fiber 3.3g 1%
Protein 4.53g 1%
Vitamin C 16.4mg 3%
Vitamin A 0.2mg 1%
Iron 1.1mg 1%
Calcium 61.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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