Directions:
- Prepare soup as directed.
- Add chicken and heat.
- Pour over toast and enjoy!
- *This is great for leftover chicken or turkey.
- *I've added instant rice to a can of cream of chicken if I didn't have cream of chicken with rice, usually about 1/2-3/4 cup of rice. That requires a little more heating to get the rice tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.2 Kcal (528 kJ) | ||
| Calories from fat | 37.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.12g | 6% | |
|---|---|---|---|
| Cholesterol | 44.44mg | 15% | |
| Sodium | 325.4mg | 14% | |
| Potassium | 80.68mg | 2% | |
| Total Carbs | 17.58g | 6% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 4.32g | 9% | |
| Iron | 1.1mg | 6% | |
| Calcium | 56.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 202.05 Kcal (846 kJ) | ||
| Calories from fat | 59.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.6g | 6% | |
|---|---|---|---|
| Cholesterol | 71.14mg | 15% | |
| Sodium | 520.95mg | 14% | |
| Potassium | 129.16mg | 2% | |
| Total Carbs | 28.14g | 6% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.89g | 2% | |
| Protein | 6.91g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.8mg | 6% | |
| Calcium | 91.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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