Directions:
- In a large bowl, combine flour, sugar, baking powder, cinnamon, cranberries, and walnuts. Toss together lightly to mix.
- In a medium bowl, whisk together melted ghee or butter,egg, milk, and vanilla extract, then pour all at once into flour mixture.
- Mix lightly, using as few strokes as possible, until dough clings together.
- Preheat oven to 350°.
- Turn out dough onto a lightly floured surface. With floured hands, pat dough into an 8-inch round, about 1-1/2 inches thick.
- Cut round into eight pie-shaped wedges and place on an ungreased cookie sheet.
- Bake until lightly browned around the edges, about 20 minutes.
- Cool on a baking rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 713.64 Kcal (2988 kJ) | ||
| Calories from fat | 306.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.05g | 52% | |
|---|---|---|---|
| Cholesterol | 105.78mg | 35% | |
| Sodium | 55.56mg | 2% | |
| Potassium | 495.68mg | 11% | |
| Total Carbs | 93.04g | 31% | |
| Sugars | 31.3g | 125% | |
| Dietary Fiber | 4.5g | 18% | |
| Protein | 12.09g | 24% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 6mg | 34% | |
| Calcium | 184.8mg | 18% | |
| Amount Per 100 g | |||
| Calories | 367.75 Kcal (1540 kJ) | ||
| Calories from fat | 157.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.55g | 52% | |
|---|---|---|---|
| Cholesterol | 54.51mg | 35% | |
| Sodium | 28.63mg | 2% | |
| Potassium | 255.44mg | 11% | |
| Total Carbs | 47.95g | 31% | |
| Sugars | 16.13g | 125% | |
| Dietary Fiber | 2.32g | 18% | |
| Protein | 6.23g | 24% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 3.1mg | 34% | |
| Calcium | 95.2mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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