Cranberry Chocolate Scones Recipe

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Ingredients:

Serving

3 cups flour
1/3 cup sugar
1/2 tsp baking soda
3/4 tsp salt
3/4 cup reduced fat margarine
1 cup buttermilk
3/4 cup fresh cranberries
1/2 cup chocolate chips
1 tsp cinnamon
2 tbsp cream
2 tbsp sugar
1 tsp cinnamon

Directions:

Mix flour, first sugar, baking soda and salt.
Stir in buttermilk and cut in reduced fat margarine.
Mix in cranberries, chocolate chips and first cinnamon.
Gather into a ball, press together and knead 12 times on floured board.
Divide in two pieces.
Grease a very large cookie sheet and push each piece into a large half inch thick circle on the cookie sheet, don't let them touch.
Cut each into 8 triangular pieces with a large kitchen knife, you will need to cut again after baking.
Mix cream, second sugar and cinnamon into a sort of paste, and paint over both circles of dough.
Bake about 20-25 minutes in a 400° preheated oven.
Let cool and cut again into 8 wedges each, following original cut marks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.11 Kcal (1336 kJ)
Calories from fat	152.3 Kcal
		% Daily Value*
Total Fat	16.92g	26%
Cholesterol	2.38mg	1%
Sodium	812.55mg	34%
Potassium	101.29mg	2%
Total Carbs	38.13g	13%
Sugars	4.38g	18%
Dietary Fiber	3.54g	14%
Protein	4.45g	9%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	4%
Iron	1.9mg	11%
Calcium	109.8mg	11%

Amount Per 100 g
Calories	358.69 Kcal (1502 kJ)
Calories from fat	171.19 Kcal
		% Daily Value*
Total Fat	19.02g	26%
Cholesterol	2.67mg	1%
Sodium	913.34mg	34%
Potassium	113.85mg	2%
Total Carbs	42.86g	13%
Sugars	4.93g	18%
Dietary Fiber	3.97g	14%
Protein	5g	9%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	4%
Iron	2.2mg	11%
Calcium	123.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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