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Cranberry-Sweet Potato Quick Bread Recipe

Cranberry-Sweet Potato Quick Bread Recipe

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Ingredients

Count

Nutrition

240

Calories

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Ingredients:

Serving

2 1/2 cups all-purpose flour
1 cup firmly packed brown sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/4 tsp ground cinnamon
1/4 tsp ground nutmeg
3/4 cup no-sugar-added canned mashed sweet potato
3/4 cup egg substitute
1/3 cup orange juice
1/4 cup margarine, melted
1 cup chopped cranberries
cooking spray
2 tbsp sliced almonds

Directions:

Preheat oven to 350°.
Combine first 7 ingredients in a large bowl; make a well in center of mixture. Combine sweet potato, egg substitute, orange juice, and margarine in a bowl; add to dry ingredients. Stir just until moist. Fold in cranberries.
Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray; sprinkle almonds over batter. Bake at 350° for 1 hour and 10 minutes or until a wooden pick inserted in center comes out clean. Let cool in pan 10 minutes on a wire rack; remove from pan. Let cool completely on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.59 Kcal (1003 kJ)
Calories from fat	56.23 Kcal
		% Daily Value*
Total Fat	6.25g	10%
Cholesterol	66.55mg	22%
Sodium	235.78mg	10%
Potassium	193.56mg	4%
Total Carbs	37.48g	12%
Sugars	16.65g	67%
Dietary Fiber	1.21g	5%
Protein	8.83g	18%
Vitamin C	3.6mg	6%
Vitamin A	0.5mg	18%
Iron	0.9mg	5%
Calcium	80.2mg	8%

Amount Per 100 g
Calories	328.15 Kcal (1374 kJ)
Calories from fat	77.01 Kcal
		% Daily Value*
Total Fat	8.56g	10%
Cholesterol	91.15mg	22%
Sodium	322.94mg	10%
Potassium	265.11mg	4%
Total Carbs	51.33g	12%
Sugars	22.81g	67%
Dietary Fiber	1.65g	5%
Protein	12.1g	18%
Vitamin C	4.9mg	6%
Vitamin A	0.7mg	18%
Iron	1.2mg	5%
Calcium	109.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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