Cranberry Crumble Cake Recipe

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Cranberry Crumble Cake
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Ingredients
20
Count
Nutrition
275
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Spray a 13 by 9 inch baking pan with cooking spray.
  3. To prepare filling: combine dried apricots and water in a small bowl; let stand 30 minutes. Combine remaining filling ingredients in a large bowl. Add apricots and soaking liquid; mix well. Spoon into prepared pan.
  4. To prepare cake: combine flour, sugar, butter and salt in food processor. Pulse until crumbly (mine was very fine). Set aside 1 cup for streusel topping.
  5. Add egg to flour mixture in food processor. Dissolve baking soda in buttermilk, stir well and add to flour mixture. Add vanilla. Pulse to make a cake batter (mine was quite thick). Pour over cranberry mixture in pan (I had to dot it around the pan and spread with a spatula - don't worry if it doesn't seem like enough dough!).
  6. To prepare streusel, add streusel ingredients to reserved flour mixture. Toss well. Sprinkle over cake batter and bake 40 to 45 minutes or until a wooden pick inserted into the center comes out clean. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.83 Kcal (1151 kJ)
Calories from fat 109.54 Kcal
% Daily Value*
Total Fat 12.17g 19%
Cholesterol 50.03mg 17%
Sodium 206.67mg 9%
Potassium 187.21mg 4%
Total Carbs 35.97g 12%
Sugars 20.17g 81%
Dietary Fiber 2.05g 8%
Protein 6.56g 13%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 49.1mg 5%
Amount Per 100 g
Calories 274.22 Kcal (1148 kJ)
Calories from fat 109.3 Kcal
% Daily Value*
Total Fat 12.14g 19%
Cholesterol 49.92mg 17%
Sodium 206.21mg 9%
Potassium 186.8mg 4%
Total Carbs 35.89g 12%
Sugars 20.12g 81%
Dietary Fiber 2.05g 8%
Protein 6.55g 13%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 49mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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