Directions:
- Preheat oven to 350 degrees F (175 degrees C). Generously grease a 2 quart rectangular baking dish.
- Spread the cranberries evenly over the bottom of the baking dish, and sprinkle the pecans over the cranberries. Spoon 1 cup of sugar over the cranberries and pecans.
- Place the eggs into the work bowl of an electric mixer, and beat on high speed about 1 minute, until the eggs are foamy. Beat in 1 cup of sugar, the flour, melted butter, and milk, and beat on Low until just mixed. The batter will be thick. Spread the batter evenly over the cranberry-pecan mixture.
- Bake in the preheated oven until the cake is lightly brown and a toothpick inserted near the center comes out clean, 40 to 45 minutes. Carefully invert the cake onto a serving plate, so the cranberry-pecan layer is on top. Let cool 30 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5763.33 Kcal (24130 kJ) | ||
| Calories from fat | 2493.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 277.07g | 426% | |
|---|---|---|---|
| Cholesterol | 572mg | 191% | |
| Sodium | 194.71mg | 8% | |
| Potassium | 1763.58mg | 38% | |
| Total Carbs | 813.25g | 271% | |
| Sugars | 619.47g | 2478% | |
| Dietary Fiber | 25.04g | 100% | |
| Protein | 49.65g | 99% | |
| Vitamin C | 401.7mg | 669% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 10.1mg | 56% | |
| Calcium | 400.9mg | 40% | |
| Amount Per 100 g | |||
| Calories | 338.66 Kcal (1418 kJ) | ||
| Calories from fat | 146.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.28g | 426% | |
|---|---|---|---|
| Cholesterol | 33.61mg | 191% | |
| Sodium | 11.44mg | 8% | |
| Potassium | 103.63mg | 38% | |
| Total Carbs | 47.79g | 271% | |
| Sugars | 36.4g | 2478% | |
| Dietary Fiber | 1.47g | 100% | |
| Protein | 2.92g | 99% | |
| Vitamin C | 23.6mg | 669% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.6mg | 56% | |
| Calcium | 23.6mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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