Cranberry Coleslaw Recipe

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Cranberry Coleslaw
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Ingredients
9
Count
Nutrition
149
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a small bowl, add the cranberries and sugar; stir to combine; set aside.
  2. In a large mixing bowl, add the cabbage and orange juice; stir to combine well.
  3. Add in the cranberries and sugar mixture, celery, green pepper, and grapes; toss to mix well.
  4. In another small bowl, add the mayonnaise and yogurt; stir to mix; add to the cabbage mixture; toss to coat.
  5. Chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.55 Kcal (622 kJ)
Calories from fat 48.64 Kcal
% Daily Value*
Total Fat 5.4g 8%
Cholesterol 3.89mg 1%
Sodium 61.78mg 3%
Potassium 276.4mg 6%
Total Carbs 24.71g 8%
Sugars 18.99g 76%
Dietary Fiber 3.48g 14%
Protein 1.55g 3%
Vitamin C 45.7mg 76%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 42.1mg 4%
Amount Per 100 g
Calories 81.64 Kcal (342 kJ)
Calories from fat 26.73 Kcal
% Daily Value*
Total Fat 2.97g 8%
Cholesterol 2.14mg 1%
Sodium 33.95mg 3%
Potassium 151.9mg 6%
Total Carbs 13.58g 8%
Sugars 10.43g 76%
Dietary Fiber 1.91g 14%
Protein 0.85g 3%
Vitamin C 25.1mg 76%
Vitamin A 0.1mg 5%
Iron 1.4mg 14%
Calcium 23.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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