Cranberry Chip Muffins Recipe

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Cranberry Chip Muffins
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Ingredients
14
Count
Nutrition
474
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the orange juice, oil and egg; stir into dry ingredients just until moistened. Fold in the cranberries, chocolate chips and walnuts.
  2. Coat muffin cups with cooking spray or use paper liners; fill two-thirds full with batter. Combine the topping ingredients; sprinkle over muffins. Bake at 375° for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Yield: 6 muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 473.78 Kcal (1984 kJ)
Calories from fat 121.47 Kcal
% Daily Value*
Total Fat 13.5g 21%
Cholesterol 18.85mg 6%
Sodium 105.86mg 4%
Potassium 211.41mg 4%
Total Carbs 78.39g 26%
Sugars 11.56g 46%
Dietary Fiber 0.88g 4%
Protein 7.76g 16%
Vitamin C 10.5mg 17%
Iron 0.5mg 3%
Calcium 64mg 6%
Amount Per 100 g
Calories 273.2 Kcal (1144 kJ)
Calories from fat 70.04 Kcal
% Daily Value*
Total Fat 7.78g 21%
Cholesterol 10.87mg 6%
Sodium 61.05mg 4%
Potassium 121.91mg 4%
Total Carbs 45.21g 26%
Sugars 6.67g 46%
Dietary Fiber 0.51g 4%
Protein 4.47g 16%
Vitamin C 6mg 17%
Iron 0.3mg 3%
Calcium 36.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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