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Orange Blueberry Muffins Recipe

Orange Blueberry Muffins Recipe

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Ingredients:

Serving

1 cup quick-cooking oats
1 cup orange juice
3 cups king arthur unbleached all-purpose flour
1 cup sugar
2-1/2 tsp baking powder
1 tsp salt
1/2 tsp baking soda
1 cup canola oil
3 eggs, lightly beaten
1-1/2 cups fresh or frozen blueberries
1-1/2 tsp grated orange peel
topping:
1/2 cup chopped walnuts
1/3 cup sugar
1 tsp ground cinnamon

Directions:

In a small bowl, combine oats and orange juice. In a large bowl, combine the flour, sugar, baking powder, salt and baking soda. Combine the oil, eggs and oat mixture; stir into dry ingredients just until moistened. Fold in blueberries and orange peel.
Fill paper-lined muffin cups two-thirds full. Combine the topping ingredients; sprinkle over batter.
Bake at 400° for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm. Yield: 1-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	499.5 Kcal (2091 kJ)
Calories from fat	136.39 Kcal
		% Daily Value*
Total Fat	15.15g	23%
Cholesterol	27.28mg	9%
Sodium	176.31mg	7%
Potassium	147.75mg	3%
Total Carbs	80.87g	27%
Sugars	13.66g	55%
Dietary Fiber	1g	4%
Protein	7.65g	15%
Vitamin C	7.4mg	12%
Iron	0.4mg	2%
Calcium	42mg	4%

Amount Per 100 g
Calories	252.92 Kcal (1059 kJ)
Calories from fat	69.06 Kcal
		% Daily Value*
Total Fat	7.67g	23%
Cholesterol	13.81mg	9%
Sodium	89.27mg	7%
Potassium	74.81mg	3%
Total Carbs	40.95g	27%
Sugars	6.92g	55%
Dietary Fiber	0.5g	4%
Protein	3.87g	15%
Vitamin C	3.7mg	12%
Iron	0.2mg	2%
Calcium	21.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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