Friendship Coffee Cakes Recipe

Posted by
Rate It!
Friendship Coffee Cakes
Add your photo!
Ingredients
20
Count
Nutrition
692
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a very large bowl, combine 8 cups flour, sugar, yeast and salt. In a large saucepan, heat water, orange juice and oil to 120°-130°. Add to dry ingredients; beat just until moistened. Add the eggs, orange peel and extract; beat until smooth. Stir in enough remaining flour to form a soft dough.
  2. Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/2 hours.
  3. In a small bowl, beat cream cheese and sugar until smooth. Add chocolate, 1 egg and vanilla. Beat until blended; set aside.
  4. Punch dough down. Turn onto a lightly floured surface; divide into eight portions. Roll each portion into a 12-in. x 7-in. rectangle. Spread about 1/4 cup filling to within 1/2 in. of edges.
  5. Roll up jelly-roll style, starting with a long side; pinch seams and tuck edges under. Place seam side down on greased baking sheets; pinch ends together to form a ring.
  6. With kitchen scissors, cut from outside edge two-thirds of the way toward center of ring at 2-in. intervals. Separate strips slightly and twist so filling shows. Cover and let rise until doubled, about 30 minutes. Beat remaining eggs; brush over coffee cakes.
  7. Bake at 375° for 15-18 minutes or until golden brown. Remove from pans to wire racks to cool. Combine icing ingredients until smooth; drizzle over coffee cakes. Yield: 8 coffee cakes (6 slices each).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 691.53 Kcal (2895 kJ)
Calories from fat 30.33 Kcal
% Daily Value*
Total Fat 3.37g 5%
Cholesterol 24.56mg 8%
Sodium 206.8mg 9%
Potassium 34.28mg 1%
Total Carbs 147.51g 49%
Sugars 26.3g 105%
Dietary Fiber 0.35g 1%
Protein 11.38g 23%
Vitamin C 3.3mg 5%
Iron 0.2mg 1%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 245.37 Kcal (1027 kJ)
Calories from fat 10.76 Kcal
% Daily Value*
Total Fat 1.2g 5%
Cholesterol 8.71mg 8%
Sodium 73.38mg 9%
Potassium 12.16mg 1%
Total Carbs 52.34g 49%
Sugars 9.33g 105%
Dietary Fiber 0.13g 1%
Protein 4.04g 23%
Vitamin C 1.2mg 5%
Iron 0.1mg 1%
Calcium 3.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top