Directions:
- Preheat oven to 350 degrees.
- Place chicken in a lightly greased 9 x 13 pan.
- Mix remaining ingredients together and pour over chicken.
- Bake forabout 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.51 Kcal (329 kJ) | ||
| Calories from fat | 21.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.4g | 4% | |
|---|---|---|---|
| Cholesterol | 6.15mg | 2% | |
| Sodium | 235.85mg | 10% | |
| Potassium | 59.75mg | 1% | |
| Total Carbs | 9.47g | 3% | |
| Sugars | 5.66g | 23% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 2.38g | 5% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 171.36 Kcal (717 kJ) | ||
| Calories from fat | 47.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.24g | 4% | |
|---|---|---|---|
| Cholesterol | 13.42mg | 2% | |
| Sodium | 514.81mg | 10% | |
| Potassium | 130.43mg | 1% | |
| Total Carbs | 20.66g | 3% | |
| Sugars | 12.35g | 23% | |
| Dietary Fiber | 0.92g | 2% | |
| Protein | 5.2g | 5% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 0.4mg | 1% | |
| Calcium | 16.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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