Cranberry Apple Crisp Recipe

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Cranberry Apple Crisp
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Ingredients
8
Count
Nutrition
271
Calories
Total time
45
Minutes
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Ingredients:

  • crust
  • 2 cups quick oats
  • 2 cups flour
  • 1 1/2 cups brown sugar
  • 2/3 cup oil
  • filling

Directions:

  1. Mix all the crust ingredients together
  2. Lightly grease a 9x13 baking pan
  3. Press half of the crust on the bottom of the pan
  4. Mix together the cranberry sauce and the apples
  5. Pour over the crust
  6. Spread the other half of the crust batter over the filling
  7. Bake at 350 for 45 min
  8. Eat and enjoy!
  9. May be served cold
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.1 Kcal (1135 kJ)
Calories from fat 98.51 Kcal
% Daily Value*
Total Fat 10.95g 17%
Sodium 339.81mg 14%
Potassium 110.56mg 2%
Total Carbs 41.52g 14%
Sugars 19.9g 80%
Dietary Fiber 3.04g 12%
Protein 2.95g 6%
Vitamin C 1.4mg 2%
Iron 1.4mg 8%
Calcium 63.9mg 6%
Amount Per 100 g
Calories 316.28 Kcal (1324 kJ)
Calories from fat 114.93 Kcal
% Daily Value*
Total Fat 12.77g 17%
Sodium 396.45mg 14%
Potassium 128.99mg 2%
Total Carbs 48.44g 14%
Sugars 23.22g 80%
Dietary Fiber 3.55g 12%
Protein 3.44g 6%
Vitamin C 1.7mg 2%
Iron 1.7mg 8%
Calcium 74.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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