Directions:
- Marinate mushrooms in Italian dressing; drain.
- Combine crabmeat, a half-cup of breadcrumbs, eggs, mayonnaise, onion and lemon juice.
- Fill mushrooms.
- Top with remaining breadcrumbs; bake at 375 for 15 minutes.
- Yields 20 appetizers or 4 main course servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 530.09 Kcal (2219 kJ) | ||
| Calories from fat | 263.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.31g | 45% | |
|---|---|---|---|
| Cholesterol | 175.23mg | 58% | |
| Sodium | 418.01mg | 17% | |
| Potassium | 829.44mg | 18% | |
| Total Carbs | 26.7g | 9% | |
| Sugars | 7.8g | 31% | |
| Dietary Fiber | 3.59g | 14% | |
| Protein | 37.55g | 75% | |
| Vitamin C | 7mg | 12% | |
| Iron | 4.1mg | 23% | |
| Calcium | 68.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 100.75 Kcal (422 kJ) | ||
| Calories from fat | 50.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.57g | 45% | |
|---|---|---|---|
| Cholesterol | 33.3mg | 58% | |
| Sodium | 79.44mg | 17% | |
| Potassium | 157.64mg | 18% | |
| Total Carbs | 5.07g | 9% | |
| Sugars | 1.48g | 31% | |
| Dietary Fiber | 0.68g | 14% | |
| Protein | 7.14g | 75% | |
| Vitamin C | 1.3mg | 12% | |
| Iron | 0.8mg | 23% | |
| Calcium | 13mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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