Crab Hush Puppies Recipe

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Crab Hush Puppies
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Ingredients
7
Count
Nutrition
188
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Stir mustard and honey in small bowl for dipping sauce.
  2. Stir cornbread mix and clam juice in medium bowl.
  3. Mix in crabmeat and 3/4 cup onion.
  4. Pour enough oil into medium saucepan to reach depth of 1 1/2 inches.
  5. Attach deep fry thermometer to side of pan and heat oil over medium
  6. Heat to 320F degrees to 330F degrees.
  7. Working in batches, drop batter into oil by heaping teaspoonfuls.
  8. Fry until golden and cooked through, 1 to 1 1/2 minutes.
  9. Transfer to paper towels to drain.
  10. Sprinkle hush puppies with remaining onions.
  11. Serve with dipping sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.08 Kcal (787 kJ)
Calories from fat 28.57 Kcal
% Daily Value*
Total Fat 3.17g 5%
Sodium 234.76mg 10%
Potassium 74.14mg 2%
Total Carbs 21.73g 7%
Sugars 18.87g 75%
Dietary Fiber 0.82g 3%
Protein 17.96g 36%
Vitamin C 3.6mg 6%
Iron 0.5mg 3%
Calcium 20.7mg 2%
Amount Per 100 g
Calories 121.63 Kcal (509 kJ)
Calories from fat 18.47 Kcal
% Daily Value*
Total Fat 2.05g 5%
Sodium 151.81mg 10%
Potassium 47.95mg 2%
Total Carbs 14.05g 7%
Sugars 12.2g 75%
Dietary Fiber 0.53g 3%
Protein 11.61g 36%
Vitamin C 2.3mg 6%
Iron 0.3mg 3%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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