Cottage Cheese Hot Cakes Recipe

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Ingredients:

Serving

1 large egg
1/4 tsp vanilla extract
1/2 tsp grated lemons ( optional) or 1/2 tsp orange zest (optional)
1/3 cup small curd cottage cheese
2 tsp vegetable oil
1 1/2 tsp all-purpose flour
1/8 tsp baking powder
1 pinch salt
warm maple syrup or apple butter or preserves , for serving
fresh berries , sliced banana , toasted nuts ( optional) or sour cream , for serving (optional)

Directions:

Place everything but the serving ingredients in a blender and blend until smooth, or mix by hand with a whisk.
Heat a nonstick skillet and brush the bottom lightly with oil. Pour the batter into the pan, forming 3-4 inch rounds. When bubbles appear on the surface, flip the hot cake and brown the other side.
Serve with warmed maple syrup, apple butter, or preserves, along with the suggested toppings or whatever you like.
NOTE: You can substitute ricotta cheese for the cottage cheese for a richer hot cake and dust with confectioners' sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	118.02 Kcal (494 kJ)
Calories from fat	75.92 Kcal
		% Daily Value*
Total Fat	8.44g	13%
Cholesterol	98.89mg	33%
Sodium	210.47mg	9%
Potassium	107.76mg	2%
Total Carbs	3.09g	1%
Sugars	1.14g	5%
Dietary Fiber	0.1g	0%
Protein	7.27g	15%
Vitamin C	0.6mg	1%
Iron	0.6mg	3%
Calcium	57.5mg	6%

Amount Per 100 g
Calories	173.01 Kcal (724 kJ)
Calories from fat	111.3 Kcal
		% Daily Value*
Total Fat	12.37g	13%
Cholesterol	144.97mg	33%
Sodium	308.55mg	9%
Potassium	157.98mg	2%
Total Carbs	4.54g	1%
Sugars	1.67g	5%
Dietary Fiber	0.14g	0%
Protein	10.65g	15%
Vitamin C	0.9mg	1%
Iron	0.8mg	3%
Calcium	84.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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