Directions:
- In a small skillet, saute celery in butter until crisp-tender; add corn. Cook and stir until heated through. Stir in salt and pepper. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 372.95 Kcal (1561 kJ) | ||
| Calories from fat | 190.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.13g | 33% | |
|---|---|---|---|
| Cholesterol | 57.85mg | 19% | |
| Sodium | 925.17mg | 39% | |
| Potassium | 261.76mg | 6% | |
| Total Carbs | 36.66g | 12% | |
| Sugars | 11.41g | 46% | |
| Dietary Fiber | 1.95g | 8% | |
| Protein | 9.92g | 20% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.4mg | 13% | |
| Calcium | 83.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 227.81 Kcal (954 kJ) | ||
| Calories from fat | 116.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.91g | 33% | |
|---|---|---|---|
| Cholesterol | 35.34mg | 19% | |
| Sodium | 565.11mg | 39% | |
| Potassium | 159.89mg | 6% | |
| Total Carbs | 22.39g | 12% | |
| Sugars | 6.97g | 46% | |
| Dietary Fiber | 1.19g | 8% | |
| Protein | 6.06g | 20% | |
| Vitamin C | 1.4mg | 4% | |
| Iron | 1.4mg | 13% | |
| Calcium | 51mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Stuffed Crown Roast of Pork
Pork loin crown roast (5 to 6 lb, about 10 ribs) and 10 more.. -
Grilled Herbed Potatoes
Sliced celery, Butter, melted, Oregano, Salt, Pepper and 3 more.. -
Parmesan Pasta and Corn
Pasta shells, Onion, finely chopped and 6 more.. -
American Turkey Turnovers
Onion (finely chopped ), Celery (finely chopped ), Butter and 10 more.. -
Pantry Vegetarian Chowder
Dried white bean, Salt, Onion, chopped, Celery, chopped and 10 more.. -
Broccoli Cheese Soup for the Soul
Low sodium chicken broth and 8 more.. -
Aunt Marie's Peas
Mushrooms, Peas, Onion, chopped, Celery, chopped, Butter and 3 more.. -
Herbed Peas
Onion, finely chopped, Stalk celery, finely chopped and 6 more.. -
Summer Squash Soup
Yellow squash, Zucchini, Celery leaves, Butter and 5 more.. -
Leftover Salmon Fillet Chowder
Potatoes, peeled and cut bite size, Onion, diced and 12 more.. -
Crock Pot Stuffing
Dry bread cubes, Onions, finely diced and 7 more.. -
Mom's Stuffing
Bread cubes (i use a combination of white and whole wheat... and 8 more.. -
Spinach - Sausage Stuffing
Frozen chopped spinach, thawed, Pork sausage and 9 more..
Also Try
-
-
-
Carrots 'n' Celery with Pecans
Sliced carrots, Water, Salt, Sliced celery, Chopped pecans and 2 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
