Corcoran's Easy Pizza Dough Recipe

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Corcoran's  Easy Pizza Dough Recipe
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Ingredients:

  • yeast 4 1/2 tsp
  • little bit of gingerale or 7 up probably quarter can or half, its upto you.
  • 2 tsp of sugar
  • 4 cups of flour
  • 1 tea spoon of salt
  • 1/4 cup of olive oil
  • 1 1/2 cup of warm water .

Directions:

  1. Take a mixing Bowl. Put sugar first , then add yeast , wait for 5 mins so it can mix then add warm water in it, mix it well then add , salt olive oil ,gingerale or 7 up mix it well, then at the end pour the flour slowly and keep mixing till all the flour is mixed then mix for at least 10-15 mins .
  2. If the flour sticks to the bottom or the sides of the bowl then that means you have to add little bit more water. So add and mix till it doesn’t stick on the side. But the more you mix the better result you will get. Take it out from the bowl cut it in to to pieces , make it round like and place it in something round which can be covered tightly. You can also let it rise all day I make it at 1:00 in the afternoon and then let it rise till 3:30 then pat it down and make pizzas. Add sauce, your favorite toppings, parmesean and mozerella. You can also use my homemade pizza sauce which is excellent and very easy to make.
  3. Bake: 425 degree oven for about 20 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2149.84 Kcal (9001 kJ)
Calories from fat 805.43 Kcal
% Daily Value*
Total Fat 89.49g 138%
Sodium 6675.73mg 278%
Potassium 586.82mg 12%
Total Carbs 300.62g 100%
Sugars 2.45g 10%
Dietary Fiber 33.12g 132%
Protein 37.86g 76%
Iron 18.9mg 105%
Calcium 902.7mg 90%
Amount Per 100 g
Calories 315.49 Kcal (1321 kJ)
Calories from fat 118.2 Kcal
% Daily Value*
Total Fat 13.13g 138%
Sodium 979.67mg 278%
Potassium 86.12mg 12%
Total Carbs 44.12g 100%
Sugars 0.36g 10%
Dietary Fiber 4.86g 132%
Protein 5.56g 76%
Iron 2.8mg 105%
Calcium 132.5mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.7
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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