Directions:
- Place water and sugar in mixing bowl, stir to combine and add the yeast. Allow yeast to sit until it starts to bubble 10 minutes or so. Then add the flour and salt.
- Run mixer on low speed for 2 minutes or until combined. Then run on medium for 10 minutes.
- Remove the dough from the bowl and form it into a ball. Place the dough in another bowl or even a gallon ziploc bag, and rub olive oil on it to keep it from drying out.
- Let it rest for 1 1/2 hours or until double in size.
- Preheat oven to 500 degrees.
- Cut the dough in half for two regular pizza's or cut it into 4 pieces for thin crust pizza's.
- Roll out the dough and place your favorite toppings on it.
- Bake at 500 degrees for about 10-12 minutes. For a pizza with heavy or a lot of toppings, par bake the crust for about 4-5 minutes.
- Note (I use a pizza stone and preheat the oven for atleast 30 minutes.). I hope you enjoy this recipe!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 169.1 Kcal (708 kJ) | ||
| Calories from fat | 48.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.44g | 8% | |
|---|---|---|---|
| Sodium | 911.17mg | 38% | |
| Potassium | 54.13mg | 1% | |
| Total Carbs | 26.77g | 9% | |
| Sugars | 0.41g | 2% | |
| Dietary Fiber | 2.98g | 12% | |
| Protein | 3.43g | 7% | |
| Iron | 1.7mg | 9% | |
| Calcium | 81mg | 8% | |
| Amount Per 100 g | |||
| Calories | 238.59 Kcal (999 kJ) | ||
| Calories from fat | 69.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.67g | 8% | |
|---|---|---|---|
| Sodium | 1285.61mg | 38% | |
| Potassium | 76.37mg | 1% | |
| Total Carbs | 37.77g | 9% | |
| Sugars | 0.58g | 2% | |
| Dietary Fiber | 4.21g | 12% | |
| Protein | 4.84g | 7% | |
| Iron | 2.4mg | 9% | |
| Calcium | 114.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Braided Bread
Prep time does not include proofing time... proofing take... and 9 more.. -
German Spinach Salad With Hot Bacon Dressing
Bacon, diced and browned, Bacon fat , reserved from bacon and 9 more.. -
Amish Doughnuts
Eggs, Flour, Warm water, Salt, Yeast or 2 compressed cakes and 6 more.. -
No-Fuss Pancakes
Flour, Baking powder, Salt, Soymilk, Sugar -
D's Pie Pastry
Flour, Butter, Salt (optional), Ice water and 1 more.. -
Toronto Blueberry Buns
Active dry yeast, Warm water and 13 more.. -
White Pizza--Chicken and Mushroom Thin Crust
Dry active yeast (typical envelope package size), Sugar and 18 more.. -
Malasadas 2
Active dry yeast, Sugar , plus, Sugar and 8 more.. -
German Sourdough Bread (No Bread Machine)
Dry yeast, Water, Flour (1 half can be rye ), Water, Salt and 3 more.. -
Soft Pretzels (For Bread Machines)
Dry active yeast, Sugar, Flour, Water, Salt, Oil and 3 more.. -
Crusty French Bread
Flour, Water , lukewarm, Salt, Sugar, Dry active yeast
Also Try
-
Peter Reinhart's Napoletana Pizza Dough Recipe
Unbleached high-gluten bread flour or 4 1/2 cups all-purp... and 5 more.. -
-
-
-
-
Restaurant Style Chicken Tikka Masala
Boneless skinless chicken thighs, cubed, Plain yogurt and 22 more.. -
Restaurant Style Chinese Orange Chicken With Spring Peas
Orange juice (fresh squeezed or simply orange brand) and 19 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
