Directions:
- Place tomatoes, onions, tomato paste, water, garlic powder, cilantro, cumin, salt and sugar in a blender or food processor.
- Puree until smooth.
- Add remaining measure of tomatoes and mix till blended. (Fresh, diced tomatoes may be substituded for diced canned tomatoes.)
- Add optional jalepeno peppers to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.5 Kcal (274 kJ) | ||
| Calories from fat | 0.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 482.45mg | 20% | |
| Potassium | 591.99mg | 13% | |
| Total Carbs | 14.6g | 5% | |
| Sugars | 8.75g | 35% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 3.55g | 7% | |
| Vitamin C | 20.7mg | 34% | |
| Iron | 2mg | 11% | |
| Calcium | 62.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 29.32 Kcal (123 kJ) | ||
| Calories from fat | 0.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 215.97mg | 20% | |
| Potassium | 265mg | 13% | |
| Total Carbs | 6.54g | 5% | |
| Sugars | 3.92g | 35% | |
| Dietary Fiber | 1.63g | 15% | |
| Protein | 1.59g | 7% | |
| Vitamin C | 9.2mg | 34% | |
| Iron | 0.9mg | 11% | |
| Calcium | 28mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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