Cop Cakes Recipe

Posted by
Rate It!
Cop Cakes
Add your photo!
Ingredients
20
Count
Nutrition
2068
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. To make cupcakes:.
  2. Preheat oven to 400-degrees F. Line a standard muffin pan with paper cups.
  3. Whisk flour, baking powder, baking soda salt, and cinnamon in a large bowl. In a separate bowl, whisk together eggs, yogurt, sugar, oil, and vanilla. Add flour mixture and mix with light strokes until the dry ingredients are just moistened. Do not overmix; batter will not be smooth.
  4. Divide batter among the muffin cups and bake until a toothpick inserted in one or two of the muffins come out clean, 12-15 minutes.
  5. While the muffins are baking, melt butter and place in a bowl just large enough to hold a muffin. Combine sugar and cinnamon in a small, shallow bowl. As soon as the muffins are done, dip them one at a time in the melted butter and then roll in the sugar mixture. Set on a rack to cool.
  6. To make buttercream:.
  7. Beat butter, powdered sugar and cocoa at medium speed until fluffy.
  8. Microwave whipping cream until warm (do not boil), about 15-20 secs. Stir together warm cream and coffee granules until dissolved; cool. Slowly add coffee-cream mixture in 1 tsp increments and liqueur to butter mixture, beating until smooth. You may not use all of the coffee/cream mixture, just use what you need until you get the consistency you like.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2067.86 Kcal (8658 kJ)
Calories from fat 952.69 Kcal
% Daily Value*
Total Fat 105.85g 163%
Cholesterol 130.6mg 44%
Sodium 2924.99mg 122%
Potassium 3615.95mg 77%
Total Carbs 262.99g 88%
Sugars 147.81g 591%
Dietary Fiber 6.33g 25%
Protein 24.13g 48%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 9%
Iron 4.2mg 23%
Calcium 473.5mg 47%
Amount Per 100 g
Calories 431.46 Kcal (1806 kJ)
Calories from fat 198.78 Kcal
% Daily Value*
Total Fat 22.09g 163%
Cholesterol 27.25mg 44%
Sodium 610.3mg 122%
Potassium 754.47mg 77%
Total Carbs 54.87g 88%
Sugars 30.84g 591%
Dietary Fiber 1.32g 25%
Protein 5.04g 48%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 9%
Iron 0.9mg 23%
Calcium 98.8mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 49.4
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top