Condensed milk chicken parmesan Recipe

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condensed milk chicken parmesan
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Ingredients
7
Count
Nutrition
737
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Wash chicken and pat dry.
  3. Mix crushed saltines, Parmesan cheese, paprika, pepper in paper bag.
  4. Dip chicken in Eagle Brand shake with cracker mixture until coated thoroughly.
  5. In 9x13 inch baking dish melt butter place chicken in butter.
  6. Bake 30 minutes turn chicken and bake 30 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 736.88 Kcal (3085 kJ)
Calories from fat 314.52 Kcal
% Daily Value*
Total Fat 34.95g 54%
Cholesterol 211.25mg 70%
Sodium 1459.1mg 61%
Potassium 769.25mg 16%
Total Carbs 49.32g 16%
Sugars 0.18g 1%
Dietary Fiber 1.98g 8%
Protein 58.82g 118%
Vitamin A 0.3mg 10%
Iron 5mg 28%
Calcium 169.3mg 17%
Amount Per 100 g
Calories 218.91 Kcal (917 kJ)
Calories from fat 93.44 Kcal
% Daily Value*
Total Fat 10.38g 54%
Cholesterol 62.76mg 70%
Sodium 433.47mg 61%
Potassium 228.53mg 16%
Total Carbs 14.65g 16%
Sugars 0.05g 1%
Dietary Fiber 0.59g 8%
Protein 17.47g 118%
Vitamin A 0.1mg 10%
Iron 1.5mg 28%
Calcium 50.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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