Chicken With Lemon Sauce Recipe

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Ingredients:

Serving

2 boneless skinless chicken breasts, halved
5 tsp all-purpose flour, divided
1/4 cup grated parmesan cheese
3/4 tsp salt, divided
1/2 tsp pepper, divided
2 eggs
2 tbsp butter, divided
1 tbsp olive oil
3/4 cup chicken broth
1/2 cup apple juice
1 tbsp lemon juice
1 tbsp minced fresh parsley

Directions:

Flatten chicken to 1/4-in. thickness.
In a shallow bowl, combine 4 tablespoons flour, Parmesan cheese, 1/2 teaspoon salt and 1/4 teaspoon pepper.
In another bowl, beat the eggs.
Dip chicken into eggs; coat with flour mixture.
In a large skillet, cook chicken in 1 tablespoon butter and oil over medium heat for 3-5 minutes on each side or until juices run clear.
Remove and keep warm.
In a small bowl, combine the remaining flour, salt and pepper; stir in broth until smooth.
Add apple juice to the skillet, stirring to loosen any browned bits.
Stir broth mixture and add to the pan.
Bring to a boil; cook and stir for 1-2 minutes or until thickened and bubbly.
Stir in lemon juice; cook for 1 minute.
Add parsley and remaining butter; cook and stir until butter is melted.
Serve over chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	586.36 Kcal (2455 kJ)
Calories from fat	303.38 Kcal
		% Daily Value*
Total Fat	33.71g	52%
Cholesterol	344.45mg	115%
Sodium	2215.9mg	92%
Potassium	911.56mg	19%
Total Carbs	13.72g	5%
Sugars	6.58g	26%
Dietary Fiber	0.4g	2%
Protein	58.58g	117%
Vitamin C	35.8mg	60%
Vitamin A	0.1mg	5%
Iron	1.2mg	7%
Calcium	193.5mg	19%

Amount Per 100 g
Calories	121.48 Kcal (509 kJ)
Calories from fat	62.85 Kcal
		% Daily Value*
Total Fat	6.98g	52%
Cholesterol	71.36mg	115%
Sodium	459.08mg	92%
Potassium	188.85mg	19%
Total Carbs	2.84g	5%
Sugars	1.36g	26%
Dietary Fiber	0.08g	2%
Protein	12.14g	117%
Vitamin C	7.4mg	60%
Iron	0.3mg	7%
Calcium	40.1mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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