Comforting Noodle Casserole Recipe

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Comforting Noodle Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cook egg noodles according to package directions and drain.
  3. Slice vegetables and set aside.
  4. Mix sour cream, half & half, and soup. Add vegetables.
  5. Add mixture to hot, drained noodles.
  6. Sprinkle in the salt and pepper and stir.
  7. Spoon into lightly greased 8 x 8 baking dish.
  8. Top casserole with 2 torn slices of American cheese.
  9. Cover and bake for 30 minutes or until bubbly.
  10. Remove from oven, stir slightly, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.9 Kcal (820 kJ)
Calories from fat 78.26 Kcal
% Daily Value*
Total Fat 8.7g 13%
Cholesterol 44.58mg 15%
Sodium 552.06mg 23%
Potassium 217.16mg 5%
Total Carbs 21.66g 7%
Sugars 1.98g 8%
Dietary Fiber 1.26g 5%
Protein 7.79g 16%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 5%
Iron 1mg 5%
Calcium 141.8mg 14%
Amount Per 100 g
Calories 205.02 Kcal (858 kJ)
Calories from fat 81.9 Kcal
% Daily Value*
Total Fat 9.1g 13%
Cholesterol 46.66mg 15%
Sodium 577.76mg 23%
Potassium 227.27mg 5%
Total Carbs 22.67g 7%
Sugars 2.08g 8%
Dietary Fiber 1.32g 5%
Protein 8.15g 16%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 5%
Iron 1mg 5%
Calcium 148.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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