Cold Black Bean Salad Recipe

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Cold Black Bean Salad
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Ingredients:

Directions:

  1. In a medium serving bowl, mix together the black beans, tomatoes, chilies, bell pepper, vinegar, oil and salt. Chill for 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.92 Kcal (410 kJ)
Calories from fat 49.98 Kcal
% Daily Value*
Total Fat 5.55g 9%
Sodium 236.2mg 10%
Potassium 257.7mg 5%
Total Carbs 9.21g 3%
Sugars 1.86g 7%
Dietary Fiber 2.36g 9%
Protein 2.74g 5%
Vitamin C 27.3mg 45%
Vitamin A 0.6mg 20%
Iron 10.6mg 59%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 116.95 Kcal (490 kJ)
Calories from fat 59.69 Kcal
% Daily Value*
Total Fat 6.63g 9%
Sodium 282.1mg 10%
Potassium 307.78mg 5%
Total Carbs 11g 3%
Sugars 2.22g 7%
Dietary Fiber 2.82g 9%
Protein 3.28g 5%
Vitamin C 32.6mg 45%
Vitamin A 0.7mg 20%
Iron 12.7mg 59%
Calcium 22.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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