Directions:
- Combine all ingredients except for the steaks in a bowl or large plastic bag.
- Marinade the steaks for about half an hour.
- Grill steaks on hot grill, 3-4 mintues turning once. The tuna steaks should be well seared on the outside but still pink on the inside.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.57 Kcal (651 kJ) | ||
| Calories from fat | 133.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.85g | 23% | |
|---|---|---|---|
| Sodium | 582.51mg | 24% | |
| Potassium | 102.76mg | 2% | |
| Total Carbs | 6.47g | 2% | |
| Sugars | 3.43g | 14% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 0.7g | 1% | |
| Vitamin C | 25.8mg | 43% | |
| Iron | 0.5mg | 3% | |
| Calcium | 35.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 230.81 Kcal (966 kJ) | ||
| Calories from fat | 198.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.04g | 23% | |
|---|---|---|---|
| Sodium | 864.25mg | 24% | |
| Potassium | 152.46mg | 2% | |
| Total Carbs | 9.6g | 2% | |
| Sugars | 5.09g | 14% | |
| Dietary Fiber | 2.29g | 6% | |
| Protein | 1.04g | 1% | |
| Vitamin C | 38.2mg | 43% | |
| Iron | 0.8mg | 3% | |
| Calcium | 52.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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