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Roasted Garlic-And-Spinach White Pizza Recipe

Roasted Garlic-And-Spinach White Pizza Recipe

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Ingredients:

Serving

12 garlic cloves, unpeeled
4 tsp extra-virgin olive oil
1 tbsp cornmeal
12 oz refrigerated pizza dough
2 slices bacon , cut into 1-inch pieces
1 (10 oz) package frozen spinach, thawed and squeezed dry
salt , to taste
pepper , to taste
1 cup ricotta cheese
3/4 cup shredded mozzarella cheese

Directions:

Preheat the oven to 325°F Place the garlic on a sheet of foil; drizzle with 1 teaspoon olive oil and 1 tablespoon water. Seal and bake until soft, about 30 minutes; let cool slightly. Squeeze the garlic cloves from their skins into a small bowl; add 2 teaspoons olive oil and mash into a paste.
Meanwhile, grease a baking sheet with the remaining 1 teaspoon olive oil; dust with the cornmeal. Stretch the pizza dough into a large rectangle and transfer to the prepared baking sheet. Let the dough rest for 10 minutes; stretch again to almost fill the pan.
Position a rack in the lower third of the oven and preheat to 425°F In a medium skillet, cook the bacon over medium heat, stirring often, for 5 minutes; drain and transfer to a plate. Add the spinach to the skillet and cook over low heat until warmed through; season with salt and pepper.
Brush the pizza dough with the garlic paste. Top with the spinach and dollops of ricotta. Sprinkle with the bacon and mozzarella. Bake for 15 minutes, lower the temperature to 400°F and bake until the cheese is brown and bubbling, about 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.53 Kcal (1133 kJ)
Calories from fat	117.68 Kcal
		% Daily Value*
Total Fat	13.08g	20%
Cholesterol	29.61mg	10%
Sodium	398.98mg	17%
Potassium	120.59mg	3%
Total Carbs	23.75g	8%
Sugars	0.83g	3%
Dietary Fiber	1.2g	5%
Protein	13.73g	27%
Vitamin C	2.7mg	5%
Iron	0.8mg	5%
Calcium	238.1mg	24%

Amount Per 100 g
Calories	198.28 Kcal (830 kJ)
Calories from fat	86.25 Kcal
		% Daily Value*
Total Fat	9.58g	20%
Cholesterol	21.7mg	10%
Sodium	292.42mg	17%
Potassium	88.39mg	3%
Total Carbs	17.4g	8%
Sugars	0.61g	3%
Dietary Fiber	0.88g	5%
Protein	10.06g	27%
Vitamin C	2mg	5%
Iron	0.6mg	5%
Calcium	174.5mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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