Directions:
- Stir cream and honey together in small mixing bowl
- In a saucepan, stir together rest of ingredients
- Bring to boil
- Simmer, stirring occasionally for about 5 minutes
- Serve, drizzled with honey cream
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 575.01 Kcal (2407 kJ) | ||
| Calories from fat | 90.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.01g | 15% | |
|---|---|---|---|
| Cholesterol | 10.28mg | 3% | |
| Sodium | 318.35mg | 13% | |
| Potassium | 130.41mg | 3% | |
| Total Carbs | 108.92g | 36% | |
| Sugars | 20.93g | 84% | |
| Dietary Fiber | 12.96g | 52% | |
| Protein | 15.95g | 32% | |
| Vitamin C | 1mg | 2% | |
| Iron | 5.2mg | 29% | |
| Calcium | 96.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 144.23 Kcal (604 kJ) | ||
| Calories from fat | 22.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.51g | 15% | |
|---|---|---|---|
| Cholesterol | 2.58mg | 3% | |
| Sodium | 79.85mg | 13% | |
| Potassium | 32.71mg | 3% | |
| Total Carbs | 27.32g | 36% | |
| Sugars | 5.25g | 84% | |
| Dietary Fiber | 3.25g | 52% | |
| Protein | 4g | 32% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 1.3mg | 29% | |
| Calcium | 24.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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