Cindi's Chicken Casserole Recipe

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Ingredients:

Serving

4 cup herb stuffing
1/2 cup margarine
3 can cream of celery soup. healthy request
3-4 chicken breasts (cooked,diced )
3 cup milk
1 1/2 cup frozen peas (run under cold water)
1/2 onion chopped
1 can water chestnuts sliced, drained

Directions:

Preheat oven to 375. Melt margarine and mix with stuffing . Press 1/2 the mixture into a 9 x 13 pan. Blend all other ingredients. Add a dash of salt and pepper. Add mixture to pan and spread the remaining bread crumbs as a topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	265.09 Kcal (1110 kJ)
Calories from fat	159.3 Kcal
		% Daily Value*
Total Fat	17.7g	27%
Cholesterol	8.87mg	3%
Sodium	334.2mg	14%
Potassium	593.13mg	13%
Total Carbs	19.6g	7%
Sugars	9.41g	38%
Dietary Fiber	2.48g	10%
Protein	7.46g	15%
Vitamin C	6.7mg	11%
Vitamin A	0.2mg	6%
Iron	0.8mg	4%
Calcium	214.1mg	21%

Amount Per 100 g
Calories	64.21 Kcal (269 kJ)
Calories from fat	38.59 Kcal
		% Daily Value*
Total Fat	4.29g	27%
Cholesterol	2.15mg	3%
Sodium	80.95mg	14%
Potassium	143.67mg	13%
Total Carbs	4.75g	7%
Sugars	2.28g	38%
Dietary Fiber	0.6g	10%
Protein	1.81g	15%
Vitamin C	1.6mg	11%
Iron	0.2mg	4%
Calcium	51.9mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.3

Points
7

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

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