Directions:
- Preheat oven to 375 ºF.
- Grease cookie sheet.
- Combine brownie mix, egg, water and oil in large bowl.
- Stir until blended and soft dough forms.
- Drop by level measuring tablespoons about 2-inches apart onto greased cookie sheet.
- Bake at 375 ºF for 7 to 8 minutes or until cookies are set in center. Do not overbake.
- Cool 1 minute before removing to cooling rack.
- Cool completely before serving.
- ***********************************************
- Variation:
- Add one of the following to the dough before baking:
- 3/4 cup peanut butter chips, butterscotch chips, vanilla chips or pecan pieces.
- If desired, frost cooked cookies with your favorite Duncan Hines® Creamy Home-Style Frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 37.61 Kcal (157 kJ) | ||
| Calories from fat | 32.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.66g | 6% | |
|---|---|---|---|
| Cholesterol | 7.75mg | 3% | |
| Sodium | 2.98mg | 0% | |
| Potassium | 2.88mg | 0% | |
| Total Carbs | 1.02g | 0% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.4g | 1% | |
| Calcium | 1.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 104.89 Kcal (439 kJ) | ||
| Calories from fat | 91.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.22g | 6% | |
|---|---|---|---|
| Cholesterol | 21.61mg | 3% | |
| Sodium | 8.32mg | 0% | |
| Potassium | 8.02mg | 0% | |
| Total Carbs | 2.85g | 0% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 1.1g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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