Chopped Apple Cake Recipe

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Chopped Apple Cake
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Ingredients
7
Count
Nutrition
263
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

  • 1/3 cup margarine
  • 2 eggs
  • 1 cup sugar
  • 3/4 cup milk
  • 2 cups flour

Directions:

  1. Blend margarine, eggs, white sugar and milk together.
  2. Fold in flour and baking powder.
  3. Then fold in apples.
  4. Bake in 8x8 pan at 350F for 50 minutes.
  5. Tip - toss apples in a little bit of flour before adding them in to prevent them from going to the bottom.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.31 Kcal (1102 kJ)
Calories from fat 98.24 Kcal
% Daily Value*
Total Fat 10.92g 17%
Cholesterol 27.59mg 9%
Sodium 574.03mg 24%
Potassium 179.54mg 4%
Total Carbs 37.59g 13%
Sugars 11.61g 46%
Dietary Fiber 2.99g 12%
Protein 4.57g 9%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 133.5mg 13%
Amount Per 100 g
Calories 293.97 Kcal (1231 kJ)
Calories from fat 109.68 Kcal
% Daily Value*
Total Fat 12.19g 17%
Cholesterol 30.8mg 9%
Sodium 640.87mg 24%
Potassium 200.44mg 4%
Total Carbs 41.97g 13%
Sugars 12.96g 46%
Dietary Fiber 3.33g 12%
Protein 5.1g 9%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 2mg 10%
Calcium 149.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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