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Prep Time: 15 Minutes Cook Time: 50 Minutes |
Ready In: 65 Minutes Servings: 12 |
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This is another treat that came from my Grandmother. She said you can substitute the apples for blueberries for a different cake! Also, this could be used for muffins, except bake at 325F for 25 mins. Ingredients:
1/3 cup margarine |
2 eggs |
1 cup sugar |
3/4 cup milk |
2 cups flour |
2 teaspoons baking powder |
1 cup chopped apple |
Directions:
1. Blend margarine, eggs, white sugar and milk together. 2. Fold in flour and baking powder. 3. Then fold in apples. 4. Bake in 8x8 pan at 350F for 50 minutes. 5. tip - toss apples in a little bit of flour before adding them in to prevent them from going to the bottom. |
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