Chopped Apple Salad Recipe

Posted by
Rate It!
Chopped Apple Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine apple, celery, raisins, and a few squirts of lemon juice in a bowl. Set aside.
  2. In a small bowl, mix vanilla yogurt and peanut butter until well-blended and smooth.
  3. Pour the yogurt-peanut butter mixture over the apple mixture. Stir gently to coat.
  4. Refrigerate for a few hours before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.56 Kcal (743 kJ)
Calories from fat 41.98 Kcal
% Daily Value*
Total Fat 4.66g 7%
Cholesterol 3.06mg 1%
Sodium 69.94mg 3%
Potassium 438.82mg 9%
Total Carbs 30.93g 10%
Sugars 21.01g 84%
Dietary Fiber 3.87g 15%
Protein 5.46g 11%
Vitamin C 7.4mg 12%
Iron 0.3mg 2%
Calcium 129.3mg 13%
Amount Per 100 g
Calories 81.48 Kcal (341 kJ)
Calories from fat 19.26 Kcal
% Daily Value*
Total Fat 2.14g 7%
Cholesterol 1.41mg 1%
Sodium 32.1mg 3%
Potassium 201.38mg 9%
Total Carbs 14.19g 10%
Sugars 9.64g 84%
Dietary Fiber 1.78g 15%
Protein 2.5g 11%
Vitamin C 3.4mg 12%
Iron 0.1mg 2%
Calcium 59.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top