Chocolate-Hazelnut Tartlets Recipe

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Ingredients:

Serving

1/2 cup jarred hazelnut spread
24 flaky tartlet shells
garnishes: sweetened whipped cream , roasted salted hazelnuts

Directions:

Spoon hazelnut spread into a 1-qt. heavy-duty zip-top plastic bag (do not seal). Snip 1 corner of bag to make a small hole. Pipe hazelnut spread evenly into Flaky Tartlet Shells. Top each with sweetened whipped cream and a roasted salted hazelnut.
Note: For testing purposes only, we used Nutella for hazelnut spread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	640 Kcal (2680 kJ)
Calories from fat	319.41 Kcal
		% Daily Value*
Total Fat	35.49g	55%
Sodium	48.5mg	2%
Potassium	481.48mg	10%
Total Carbs	73.35g	24%
Sugars	63.88g	256%
Dietary Fiber	5.92g	24%
Protein	5.92g	12%
Iron	4.7mg	26%
Calcium	127.8mg	13%

Amount Per 100 g
Calories	541 Kcal (2265 kJ)
Calories from fat	270 Kcal
		% Daily Value*
Total Fat	30g	55%
Sodium	41mg	2%
Potassium	407mg	10%
Total Carbs	62g	24%
Sugars	54g	256%
Dietary Fiber	5g	24%
Protein	5g	12%
Iron	4mg	26%
Calcium	108mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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