Chocolate-Hazelnut Tartlets |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ingredients:
1/2 cup jarred hazelnut spread |
24 flaky tartlet shells |
garnishes: sweetened whipped cream, roasted salted hazelnuts |
Directions:
1. Spoon hazelnut spread into a 1-qt. heavy-duty zip-top plastic bag (do not seal). Snip 1 corner of bag to make a small hole. Pipe hazelnut spread evenly into Flaky Tartlet Shells. Top each with sweetened whipped cream and a roasted salted hazelnut.
2. Note: For testing purposes only, we used Nutella for hazelnut spread.
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