Directions:
- Heat oven to 375°F Remove wrappers from chocolates.
- Beat butter, granulated sugar, brown sugar and vanilla in large bowl until well blended.
- Add flour to butter mixture; blend until smooth.
- Stir in small chocolate chips.
- Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls; place on ungreased cookie sheet.
- Bake 10 to 12 minutes or until set. Cool slightly; remove from cookie sheet to wire rack.
- Cool completely.
- Prepare CHOCOLATE DRIZZLE; drizzle over each cookie.
- CHOCOLATE DRIZZLE: Place 1/4 cup HERSHEY'S MINI CHIPS Semi-Sweet Chocolate Chips and 1 teaspoon shortening in small microwave-safe bowl. Microwave at HIGH (100%) 30 seconds; stir. If necessary, microwave at HIGH an additional 20 seconds at a time, stirring after each heating, until chocolate is melted and mixture is smooth when stirred.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.75 Kcal (1062 kJ) | ||
| Calories from fat | 106.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.82g | 18% | |
|---|---|---|---|
| Cholesterol | 55.17mg | 18% | |
| Sodium | 1.07mg | 0% | |
| Potassium | 8.88mg | 0% | |
| Total Carbs | 23.73g | 8% | |
| Sugars | 6.45g | 26% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 14.79g | 30% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 3.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 1069.83 Kcal (4479 kJ) | ||
| Calories from fat | 448.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.83g | 18% | |
|---|---|---|---|
| Cholesterol | 232.6mg | 18% | |
| Sodium | 4.51mg | 0% | |
| Potassium | 37.42mg | 0% | |
| Total Carbs | 100.06g | 8% | |
| Sugars | 27.2g | 26% | |
| Dietary Fiber | 5.24g | 5% | |
| Protein | 62.36g | 30% | |
| Vitamin A | 0.7mg | 5% | |
| Iron | 4.7mg | 6% | |
| Calcium | 13.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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