Double Kisses Chocolate Cupcakes Recipe

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Double Kisses Chocolate Cupcakes
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Ingredients
11
Count
Nutrition
3205
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Remove wrappers from chocolate pieces; set aside.
  2. Preheat oven to 350°F Line muffin cups (2-1/2 inches in diameter) with paper bake cups.
  3. Combine butter, sugar, eggs and vanilla in large bowl. Beat on high speed of mixer 3 minutes.
  4. Stir together flour, cocoa, baking soda, salt and baking powder; add alternately with water to butter mixture, beating just until blended.
  5. Fill prepared muffin cups about 1/2 full with batter.
  6. Place chocolate piece in center of each.
  7. Bake 20 minutes or until top springs back when touched lightly in center.
  8. Remove from cups to wire rack. Cool completely.
  9. Frost as desired.
  10. Place another chocolate piece on top of each cupcake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3204.86 Kcal (13418 kJ)
Calories from fat 1155.61 Kcal
% Daily Value*
Total Fat 128.4g 198%
Cholesterol 889.27mg 296%
Sodium 1030.42mg 43%
Potassium 156.87mg 3%
Total Carbs 297.91g 99%
Sugars 54.23g 217%
Dietary Fiber 18.9g 76%
Protein 224.3g 449%
Vitamin A 2.1mg 70%
Iron 11.3mg 63%
Calcium 60.5mg 6%
Amount Per 100 g
Calories 843.91 Kcal (3533 kJ)
Calories from fat 304.3 Kcal
% Daily Value*
Total Fat 33.81g 198%
Cholesterol 234.16mg 296%
Sodium 271.33mg 43%
Potassium 41.31mg 3%
Total Carbs 78.45g 99%
Sugars 14.28g 217%
Dietary Fiber 4.98g 76%
Protein 59.06g 449%
Vitamin A 0.6mg 70%
Iron 3mg 63%
Calcium 15.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 74
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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