Double Chocolate Kisses Cookies Recipe

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Double Chocolate Kisses Cookies
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Ingredients
11
Count
Nutrition
333
Calories
Total time
21
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 egg
  • 1 1/2 tsp vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/3 cup hershey's cocoa
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/4 cup milk
  • 1 (16 oz) can vanilla frosting

Directions:

  1. Preheat oven to 375 degrees. Remove wrappers from chocolates.
  2. Beat butter, sugar, egg, and vanilla in large bowl until well blended. Cover; refrigerate dough about 1 hour or until firm enough to handle. Shape dough into one inch balls and place on ungreased cookie sheets.
  3. Bake 8-10 minutes or until set. Cool one minute. Remove to wire rack. Cool completely.
  4. Spread frosting on cookies, leaving 1/2 inch around outer edge unfrosted. Place a chocolate piece in center of each cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.65 Kcal (1393 kJ)
Calories from fat 119.42 Kcal
% Daily Value*
Total Fat 13.27g 20%
Cholesterol 85.19mg 28%
Sodium 58.98mg 2%
Potassium 17.13mg 0%
Total Carbs 31.64g 11%
Sugars 5.56g 22%
Dietary Fiber 1.84g 7%
Protein 22.52g 45%
Vitamin A 0.2mg 7%
Iron 1.1mg 6%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 988.26 Kcal (4138 kJ)
Calories from fat 354.8 Kcal
% Daily Value*
Total Fat 39.42g 20%
Cholesterol 253.09mg 28%
Sodium 175.23mg 2%
Potassium 50.88mg 0%
Total Carbs 94g 11%
Sugars 16.52g 22%
Dietary Fiber 5.47g 7%
Protein 66.92g 45%
Vitamin A 0.6mg 7%
Iron 3.3mg 6%
Calcium 21.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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