Directions:
- Preheat oven to 375°F Grease 12 muffin pan cups or line with paper liners.
- In large bowl, combine flour, 1 3/4 cups chocolate morsels, brown sugar, granulated sugar, baking powder, baking soda, and salt.
- Stir in cherries.
- In small bowl, combine milk, oil, and egg until well blended.
- Add liquid ingredients to dry ingredients; stir just until moistened.
- Spoon batter into prepared muffin cups until full.
- Sprinkle with remaining 1/4 cup chocolate morsels.
- Bake 18 to 20 minutes, or until muffins are golden.
- Cool in pan 10 minutes.
- Remove from pan; serve warm or cool completely on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 672.94 Kcal (2817 kJ) | ||
| Calories from fat | 331.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.85g | 57% | |
|---|---|---|---|
| Cholesterol | 18.03mg | 6% | |
| Sodium | 242.33mg | 10% | |
| Potassium | 305.87mg | 7% | |
| Total Carbs | 76.27g | 25% | |
| Sugars | 24.17g | 97% | |
| Dietary Fiber | 4.64g | 19% | |
| Protein | 14.54g | 29% | |
| Vitamin C | 16.9mg | 28% | |
| Vitamin A | 7mg | 235% | |
| Iron | 3.3mg | 18% | |
| Calcium | 238.3mg | 24% | |
| Amount Per 100 g | |||
| Calories | 640.14 Kcal (2680 kJ) | ||
| Calories from fat | 315.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.05g | 57% | |
|---|---|---|---|
| Cholesterol | 17.15mg | 6% | |
| Sodium | 230.52mg | 10% | |
| Potassium | 290.96mg | 7% | |
| Total Carbs | 72.56g | 25% | |
| Sugars | 22.99g | 97% | |
| Dietary Fiber | 4.42g | 19% | |
| Protein | 13.83g | 29% | |
| Vitamin C | 16.1mg | 28% | |
| Vitamin A | 6.7mg | 235% | |
| Iron | 3.1mg | 18% | |
| Calcium | 226.7mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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