Directions:
- Combine first 6 ingredients in a small bowl. Gradually whisk in oil. Add crème fraîche. Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2214.2 Kcal (9270 kJ) | ||
| Calories from fat | 2119.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 235.55g | 362% | |
|---|---|---|---|
| Cholesterol | 177.82mg | 59% | |
| Sodium | 833.56mg | 35% | |
| Potassium | 346.02mg | 7% | |
| Total Carbs | 13.83g | 5% | |
| Sugars | 8.83g | 35% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 18.6g | 37% | |
| Vitamin C | 29.2mg | 49% | |
| Iron | 1.4mg | 8% | |
| Calcium | 147.7mg | 15% | |
| Amount Per 100 g | |||
| Calories | 630.09 Kcal (2638 kJ) | ||
| Calories from fat | 603.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.03g | 362% | |
|---|---|---|---|
| Cholesterol | 50.6mg | 59% | |
| Sodium | 237.2mg | 35% | |
| Potassium | 98.46mg | 7% | |
| Total Carbs | 3.94g | 5% | |
| Sugars | 2.51g | 35% | |
| Dietary Fiber | 0.21g | 3% | |
| Protein | 5.29g | 37% | |
| Vitamin C | 8.3mg | 49% | |
| Iron | 0.4mg | 8% | |
| Calcium | 42mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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