Greens with Chive Dressing Recipe

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Greens with Chive Dressing
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Ingredients:

Directions:

  1. Chive dressing: In a salad bowl, whisk together, vinegar, mayonnaise, chives or green onions, olive oil, mustard, brown sugar, garlic, and salt and pepper.
  2. Greens: To the dressing add, lettuce, spinach, red pepper, mushrooms, cherry tomatoes and toasted walnuts.
  3. Toss to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.21 Kcal (729 kJ)
Calories from fat 130.35 Kcal
% Daily Value*
Total Fat 14.48g 22%
Cholesterol 1.2mg 0%
Sodium 102.54mg 4%
Potassium 426.08mg 9%
Total Carbs 7.43g 2%
Sugars 3.6g 14%
Dietary Fiber 2.59g 10%
Protein 5.48g 11%
Vitamin C 20.2mg 34%
Iron 1.6mg 9%
Calcium 53.2mg 5%
Amount Per 100 g
Calories 111.24 Kcal (466 kJ)
Calories from fat 83.24 Kcal
% Daily Value*
Total Fat 9.25g 22%
Cholesterol 0.77mg 0%
Sodium 65.48mg 4%
Potassium 272.08mg 9%
Total Carbs 4.75g 2%
Sugars 2.3g 14%
Dietary Fiber 1.65g 10%
Protein 3.5g 11%
Vitamin C 12.9mg 34%
Iron 1mg 9%
Calcium 34mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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