Chipotle Tuna Melts Recipe

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Chipotle Tuna Melts
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Ingredients:

Directions:

  1. Preheat your broiler in your oven to 300 degrees Combine Tuna, Chipotle Mayo, Chopped onion, Chopped celery in a bowl and stir well.
  2. Add seasonings.
  3. Place Four slices of whole wheat bread on a cookie sheet and put a slice of cheese on top of each.
  4. Place under broiler long enough to melt the cheese.
  5. Just until its melted.
  6. Next pull the Bread out of the oven and place a tomato on two of the slices and spread tuna mixture on top.
  7. Top the Sandwhiches with the other slice of bread.
  8. Broil on both sides until the bread is toasted to desired level.
  9. Let cool for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.8 Kcal (857 kJ)
Calories from fat 25.88 Kcal
% Daily Value*
Total Fat 2.88g 4%
Cholesterol 4.39mg 1%
Sodium 463.4mg 19%
Potassium 375.14mg 8%
Total Carbs 33.12g 11%
Sugars 6.29g 25%
Dietary Fiber 3.84g 15%
Protein 10.63g 21%
Vitamin C 8.7mg 15%
Iron 2.5mg 14%
Calcium 102.9mg 10%
Amount Per 100 g
Calories 120.44 Kcal (504 kJ)
Calories from fat 15.22 Kcal
% Daily Value*
Total Fat 1.69g 4%
Cholesterol 2.58mg 1%
Sodium 272.52mg 19%
Potassium 220.62mg 8%
Total Carbs 19.48g 11%
Sugars 3.7g 25%
Dietary Fiber 2.26g 15%
Protein 6.25g 21%
Vitamin C 5.1mg 15%
Iron 1.5mg 14%
Calcium 60.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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