Mom's Homemade Dressing Recipe

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Ingredients:

Serving

1 cup diced celery
1 cup diced onion
1 cup butter
1 tsp salt
1/2 tsp pepper
1 1/2 cups chicken broth
1 cup chicken (cut up )
4 quarts bread (broken up into small pieces and allowed to dry out) or 4 quarts breadcrumbs

Directions:

Saute onion, celery, and butter until onion is soft, not brown.
Mix all ingredients together.
Pour into 2 1/2 quart baking dish.
Bake at 350 for 60-90 minutes or until brown on top and middle it cooked through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2810.37 Kcal (11766 kJ)
Calories from fat	663.98 Kcal
		% Daily Value*
Total Fat	73.78g	114%
Cholesterol	175.25mg	58%
Sodium	5496.97mg	229%
Potassium	1525.77mg	32%
Total Carbs	420.94g	140%
Sugars	49.43g	198%
Dietary Fiber	86.55g	346%
Protein	115.99g	232%
Vitamin C	11.5mg	19%
Vitamin A	0.6mg	19%
Iron	47.9mg	266%
Calcium	6519.4mg	652%

Amount Per 100 g
Calories	230.85 Kcal (967 kJ)
Calories from fat	54.54 Kcal
		% Daily Value*
Total Fat	6.06g	114%
Cholesterol	14.4mg	58%
Sodium	451.53mg	229%
Potassium	125.33mg	32%
Total Carbs	34.58g	140%
Sugars	4.06g	198%
Dietary Fiber	7.11g	346%
Protein	9.53g	232%
Vitamin C	0.9mg	19%
Iron	3.9mg	266%
Calcium	535.5mg	652%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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