Chipotle Rémoulade Recipe

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Chipotle Rémoulade
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Ingredients:

Directions:

  1. Stir together mayonnaise, Creole mustard, pickle relish, chopped chipotle pepper, parsley, lemon zest, lemon juice, salt, and pepper. Cover and chill up to 3 days before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1185.49 Kcal (4963 kJ)
Calories from fat 1124.98 Kcal
% Daily Value*
Total Fat 125g 192%
Cholesterol 69.3mg 23%
Sodium 1936.38mg 81%
Potassium 117.48mg 2%
Total Carbs 14.78g 5%
Sugars 12.65g 51%
Dietary Fiber 1.39g 6%
Protein 2.99g 6%
Vitamin C 9.9mg 17%
Iron 1.2mg 6%
Calcium 38.9mg 4%
Amount Per 100 g
Calories 488.81 Kcal (2047 kJ)
Calories from fat 463.86 Kcal
% Daily Value*
Total Fat 51.54g 192%
Cholesterol 28.57mg 23%
Sodium 798.43mg 81%
Potassium 48.44mg 2%
Total Carbs 6.09g 5%
Sugars 5.21g 51%
Dietary Fiber 0.57g 6%
Protein 1.23g 6%
Vitamin C 4.1mg 17%
Iron 0.5mg 6%
Calcium 16mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.8
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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