Chinese Chicken Salad Recipe

Posted by
Rate It!
Chinese Chicken Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Arrange first four ingredients together in a bowl.
  2. Toast slivered almonds and sesame seeds in 350 degree oven till browned.
  3. Whisk remaining ingredients in a separate bowl for the dressing.
  4. Add almonds and sesame seeds to salad and then top with dressing.
  5. Mix well.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 723.66 Kcal (3030 kJ)
Calories from fat 578.39 Kcal
% Daily Value*
Total Fat 64.27g 99%
Cholesterol 4.1mg 1%
Sodium 672.85mg 28%
Potassium 597.88mg 13%
Total Carbs 32.85g 11%
Sugars 11.64g 47%
Dietary Fiber 10.54g 42%
Protein 13.55g 27%
Vitamin C 58.2mg 97%
Iron 5mg 28%
Calcium 366.5mg 37%
Amount Per 100 g
Calories 247.43 Kcal (1036 kJ)
Calories from fat 197.76 Kcal
% Daily Value*
Total Fat 21.97g 99%
Cholesterol 1.4mg 1%
Sodium 230.06mg 28%
Potassium 204.43mg 13%
Total Carbs 11.23g 11%
Sugars 3.98g 47%
Dietary Fiber 3.6g 42%
Protein 4.63g 27%
Vitamin C 19.9mg 97%
Iron 1.7mg 28%
Calcium 125.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top