Directions:
- Put the parsley, cilantro, capers and garlic in a medium mixing bowl and toss to combine. Add the vinegar, salt, red and black pepper and stir. Pour in the olive oil and mix until well combined. Let sit for 30 minutes so that the flavors blend.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1012.6 Kcal (4240 kJ) | ||
| Calories from fat | 1010.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 112.29g | 173% | |
|---|---|---|---|
| Sodium | 4207.3mg | 175% | |
| Potassium | 79.49mg | 2% | |
| Total Carbs | 4.25g | 1% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 1.08g | 2% | |
| Vitamin C | 7mg | 12% | |
| Iron | 0.9mg | 5% | |
| Calcium | 32.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 559.52 Kcal (2343 kJ) | ||
| Calories from fat | 558.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.05g | 173% | |
|---|---|---|---|
| Sodium | 2324.78mg | 175% | |
| Potassium | 43.92mg | 2% | |
| Total Carbs | 2.35g | 1% | |
| Sugars | 0.09g | 1% | |
| Dietary Fiber | 0.72g | 5% | |
| Protein | 0.6g | 2% | |
| Vitamin C | 3.9mg | 12% | |
| Iron | 0.5mg | 5% | |
| Calcium | 18.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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