Chili Nachos Recipe

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Chili Nachos
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Ingredients:

Directions:

  1. On a platter, arrange sort of a single layer of tortilla chips.
  2. With a spoon, drop pieces of chili all over the tortillas (I try to get some on each chip).
  3. Sprinkle with some of the cheese.
  4. Then put another layer of chips, chili, and cheese until all are used.
  5. Put in the microwave for a couple of minutes to melt the cheese and make everything hot.
  6. Put the platter on the table and let everyone dig inches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1624.28 Kcal (6801 kJ)
Calories from fat 779.68 Kcal
% Daily Value*
Total Fat 86.63g 133%
Cholesterol 78.97mg 26%
Sodium 1852.64mg 77%
Potassium 1343.34mg 29%
Total Carbs 179.39g 60%
Sugars 6.05g 24%
Dietary Fiber 25.82g 103%
Protein 43.05g 86%
Vitamin C 0.4mg 1%
Vitamin A 1.3mg 43%
Iron 9.2mg 51%
Calcium 1038.7mg 104%
Amount Per 100 g
Calories 444.65 Kcal (1862 kJ)
Calories from fat 213.44 Kcal
% Daily Value*
Total Fat 23.72g 133%
Cholesterol 21.62mg 26%
Sodium 507.17mg 77%
Potassium 367.74mg 29%
Total Carbs 49.11g 60%
Sugars 1.66g 24%
Dietary Fiber 7.07g 103%
Protein 11.79g 86%
Vitamin C 0.1mg 1%
Vitamin A 0.4mg 43%
Iron 2.5mg 51%
Calcium 284.3mg 104%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.9
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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