Chicken Chili Nachos Recipe

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Chicken Chili Nachos
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Ingredients
9
Count
Nutrition
107
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a large skillet coated with cooking spray, saute chicken until no longer pink. Add tomatoes; cook over medium-high heat for 3 minutes or until tomato juice is reduced. Stir in the beans, paprika, cumin and cayenne; cook for 5 minutes or until heated through.
  2. Arrange the tortilla chips on two large microwave-safe plates; sprinkle each with 1/4 cup cheese. Top with chicken mixture and remaining cheese. Microwave, uncovered, on high for 25-30 seconds or until cheese is melted. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.72 Kcal (447 kJ)
Calories from fat 39.46 Kcal
% Daily Value*
Total Fat 4.38g 7%
Cholesterol 39.1mg 13%
Sodium 257.62mg 11%
Potassium 215.46mg 5%
Total Carbs 4.13g 1%
Sugars 0.28g 1%
Dietary Fiber 0.8g 3%
Protein 13.49g 27%
Vitamin C 0.7mg 1%
Iron 0.5mg 3%
Calcium 48.3mg 5%
Amount Per 100 g
Calories 138.88 Kcal (581 kJ)
Calories from fat 51.35 Kcal
% Daily Value*
Total Fat 5.71g 7%
Cholesterol 50.88mg 13%
Sodium 335.27mg 11%
Potassium 280.39mg 5%
Total Carbs 5.37g 1%
Sugars 0.36g 1%
Dietary Fiber 1.04g 3%
Protein 17.56g 27%
Vitamin C 0.9mg 1%
Iron 0.7mg 3%
Calcium 62.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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