Directions:
- Spread cream cheese into bottom of an 8x8 glass baking dish.
- Remove the grease from the top of the chili.
- Then spread the chilli over the cream cheese.
- Sprinkle with grated cheese.
- Microwave for 5-7 minutes on high till cheese is melted.
- Serve with chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.69 Kcal (258 kJ) | ||
| Calories from fat | 48.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.36g | 8% | |
|---|---|---|---|
| Cholesterol | 18mg | 6% | |
| Sodium | 103.76mg | 4% | |
| Potassium | 19.56mg | 0% | |
| Total Carbs | 1.65g | 1% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 1.81g | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 217.61 Kcal (911 kJ) | ||
| Calories from fat | 170.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.91g | 8% | |
|---|---|---|---|
| Cholesterol | 63.47mg | 6% | |
| Sodium | 366.01mg | 4% | |
| Potassium | 69mg | 0% | |
| Total Carbs | 5.81g | 1% | |
| Sugars | 2.14g | 2% | |
| Dietary Fiber | 0.64g | 1% | |
| Protein | 6.39g | 4% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 57.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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