Marks World Famous Chili Cheese Dip Recipe

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Marks World Famous Chili Cheese Dip
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Ingredients:

Directions:

  1. Cube both large and small Velveeta cheese packages, place in the crock pot.
  2. Add two jars of salsa, can of Chili-Man chili, 1 cup of water and mix.
  3. (If you are in a hurry, place crock pot bowl in microwave for 5 minutes, take out and stir, repeat until cheese is melted.)
  4. Cook ground beef in pan, drain grease and add to crock pot.
  5. Turn crock pot on high until cheese is melted, then turn down on low.
  6. We serve with tortilla chips
  7. **If the dip has been in the crock pot for a couple of hours, the dip with get really thick. Just add a little more water and stir.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.5 Kcal (174 kJ)
Calories from fat 16.33 Kcal
% Daily Value*
Total Fat 1.81g 3%
Cholesterol 18.82mg 6%
Sodium 18.26mg 1%
Potassium 78mg 2%
Protein 6.12g 12%
Iron 0.5mg 3%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 145.09 Kcal (607 kJ)
Calories from fat 57.08 Kcal
% Daily Value*
Total Fat 6.34g 3%
Cholesterol 65.81mg 6%
Sodium 63.84mg 1%
Potassium 272.73mg 2%
Protein 21.41g 12%
Iron 1.6mg 3%
Calcium 17.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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